Ibisobanuro
Gentamycin iri mu itsinda rya aminoglycoside kandi ikora bagiteri yica bagiteri cyane nka Gram-mbi ya bagiteri nka E. coli, Klebsiella, Pasteurella na Salmonella spp.Igikorwa cya bagiteri gishingiye ku kubuza intungamubiri za poroteyine.
Ibyerekana
Indwara zo mu nda no mu myanya y'ubuhumekero ziterwa na bagiteri zita kuri gentamycin, nka E. coli, Klebsiella, Pasteurella na Salmonella spp., Mu nyana, inka, ihene, intama n'ingurube.
Kurwanya
Hypersensitivite kuri gentamycin.
Ubuyobozi ku nyamaswa zifite umwijima ukomeye kandi / cyangwa imikorere yimpyiko.
Ubuyobozi bumwe hamwe nibintu bya nephrotoxic.
Imikoreshereze nubuyobozi
Gutera Gentamicin Inka 5%: Kubuyobozi bwimitsi.
Rusange: 1ml kuri 20 - 40 kg ibiro byumubiri kabiri kumunsi muminsi 3.
Ingaruka Kuruhande
Hypersensitivity reaction.
Porogaramu ndende kandi ndende irashobora kuvamo neurotoxicity, ototoxicity cyangwa nephrotoxicity.
Igihe cyo gukuramo
- Ku mpyiko: iminsi 45.
- Ku nyama: iminsi 7.
- Ku mata: iminsi 3.
Ububiko
Bika ahantu hakonje kandi humye urinde urumuri.
